Unleashed Flavors of 2023: Dive into the Best Pizza Places in Manila for an Unforgettable Slice!

Introduction

Ah, the allure of a fresh pizza pie straight from the oven, its sizzle beckoning a dive into a whirlpool of flavors. Welcome to Manila, a burgeoning hub teeming with joints that churn out such heavenly slices, each with its own unique twist. The streets here are a haven for pizza aficionados, promising an unforgettable culinary adventure amidst a rich tapestry of flavors. As 2023 unfolds, the competition has spiced up among the Best Pizza Places in Manila, each vying to lure in hearts with their mouth-watering creations. This vibrant city, with its undying love for a good, hearty slice, has embraced the art of pizza-making, creating a realm where the traditional and trendy dance in a delicious tango.

The Best Pizza Places in Manila are a testament to the city’s cosmopolitan spirit, where each pizzeria is a kingdom of flavors waiting to be explored. They reflect a place where the old and the new converge to create something truly extraordinary, offering a slice for every soul, be it thin crust, stuffed crust, or something whimsically in between. The scene here is not just about casual dining; it’s about a journey through tradition, innovation, and a passionate affair with pizza. Each slice tells a story, echoing the city’s vibrant ethos, mirroring a blend of classic and contemporary tastes.

So, if your taste buds yearn for a cheesy escapade adorned with a tangy tomato base and a sprinkle of fresh basil, buckle up! The Best Pizza Places in Manila are ready to whisk you off on a savory journey through the top-notch pizza joints of the city, each promising an experience that will leave you hankering for more. The dough has been kneaded, the ovens are blazing, and an array of toppings await—your quest for the ultimate pizza pie is set against the lively backdrop of Manila, where every bite is a narrative waiting to unfold.

The List: Best Pizza Places in Manila

Pizza Place	Addresses	Phone Number	Website	Social Media
Crosta Pizzeria	403 F Calderon St, Little Baguio, San Juan City, Metro Manila	+63 917 821 2111	crostapizzeria.com	Instagram
A Mano	3/F, The Rockwell Club, Amorsolo Square, Rockwell, Makati City, Metro Manila	+63 917 552 6266	amano.ph	Instagram
Shakey’s	Multiple Locations across Manila	+63 2 7777	shakeyspizza.ph	Facebook
Tartufo Ristorante	2316 Pasong Tamo Ext, Taguig, Metro Manila	+63 2 8815 3171	Foodpanda	Instagram
S&R New York Style Pizza	Multiple Locations across Manila	Varies by location	snrpizza.ph	Facebook
Pizzulu	Pizzulu San Juan Commissary, 579 Mariano Marcos corner Allenby street, Brgy. Maytunas, San Juan City, Metro Manila 1500	N/A	pizzulu.com	Instagram
Gino’s Pizza	– 117 G/F Finman Ctr Tordesillas St cor Bautista, Salcedo Village, Makati, Luzon – 317 Katipunan Ave, Quezon City, Metro Manila – Unit 341, K2 Building, Katipunan Avenue, Quezon City, Metro Manila – G/F, Serendra Piazza, McArthur Avenue, Bonifacio Global City, Taguig City 1630 Metro Manila	+63 917 964 5339	ginosbrickovenpizza.com.ph	Instagram

Each location offers a unique take on pizza, providing a delightful range of options for both locals and visitors alike. Whether you are in the mood for a classic Neapolitan pizza or something more experimental, these pizza places in Manila have got you covered!

Crosta Pizzeria: The International Ace

Nestled in the heart of Makati City, Crosta Pizzeria has emerged as a fierce contender on the global pizza stage, grabbing a coveted spot on the 50 Top Pizza World list for 2022 and 2023. The accolades don’t stop there; Crosta was hailed as the Pizza of the Year 2023 winner, a testament to its culinary prowess. Situated at the Liberty Center, 104 HV Dela Costa, corner Leviste St., Salcedo Village, Crosta Pizzeria is currently embracing the takeout and delivery model, adapting to the pandemic’s ripple effects.

Dive into their menu, and you’re greeted with a delightful variety that pays homage to the classic while flirting with the contemporary. Their pizzas are a canvas of culinary artistry, showcasing an array of toppings that dance between the traditional and the quirky. The ‘Basic B*tch,’ their take on the classic Margherita, is simplicity at its best, while the ‘Cheesy AF’ is a cheese lover’s dream, boasting a medley of mozzarella, taleggio, fontina, and gorgonzola.

Meat enthusiasts can sink their teeth into the ‘Pork You,’ a hearty blend of homemade fennel sausage, bacon, pancetta, and salami. For a twist, the ‘Stuffed AF’ elevates the cheese game by upgrading to a spinach and artichoke stuffed crust. The ‘Shroomed Out’ is a tribute to mushroom lovers, adorned with shiitake, portobello, and button mushrooms.

Their pizzas embody a blend of local and international flavors, a tribute to Manila’s cosmopolitan essence. Patrons rave about the mushroom pizza, stuffed artichokes, and pork, hinting at the diverse flavors awaiting discovery. The ambiance, although currently tailored for takeout and delivery, still rings of a casual yet trendy vibe, mirroring the hip atmosphere of the Poblacion area where it’s located.

Crosta Pizzeria isn’t just a dining spot; it’s a gateway to exploring the interplay of traditional and modern pizza flavors. With more locations brewing on the horizon, Crosta Pizzeria is not just a fleeting comet in Manila’s pizza galaxy but a rising star poised to continue dazzling the palates of both locals and global pizza aficionados.

• Address: Liberty Center, 104 HV Dela Costa, corner Leviste St., Salcedo Village, Makati City, Luzon, Philippines
• Phone: +63 977 284 5636
• Website: crosta.ph
• Instagram: crostapizzeria
• Operation Hours: Mon-Thur: 12pm – 7pm, Fri-Sat: 12pm-9pm, Sun: 12pm-8pm

The narrative of Crosta Pizzeria is one of passion meeting expertise, a place where each slice tells a tale of culinary exploration. As Manila’s pizza scene continues to flourish, Crosta Pizzeria stands as a beacon of what makes this city a haven for pizza enthusiasts around the globe.

A Mano: The Artisan Virtuoso

In the bustling heart of Makati lies a haven for the discerning pizza lover—A Mano Pizzeria. This quaint yet contemporary pizzeria, nestled within the Rockwell’s Power Plant Mall, is where tradition meets modernity. A Mano, which translates to “by hand,” reflects the artisanal finesse that goes into each pie that comes out of their oven. Led by Amado Fores, the son of Asia’s Best Female Chef Margarita Fores, the pizzeria is a living testament to handcrafted quality, from the ingredients to the food and the service it offers.

It’s not just the locals who have taken notice. A Mano, alongside Crosta Pizzeria, has etched its name on the global pizza map, as both eateries found a spot on the prestigious 50 Top Pizza World 2023 list. While Crosta Pizzeria clinched the 54th spot, A Mano wasn’t far behind, ranking 96th on this coveted list, which celebrates the crème de la crème of pizzerias around the globe.

The menu at A Mano is a homage to the traditional Italian pizza, infused with a touch of modernity that appeals to the contemporary palate. The Napoletana pizza, for instance, is a testament to their commitment to authenticity, cooked faithfully in a Valoriani oven, the only commercial gas-fired oven certified by the Associazone Verace Pizza Napoletana.

The highest quality Caputo TIPO 00 flour is used for the handmade dough, stretched every morning to ensure the freshest pies. The Pizze section of the menu showcases a range of pizzas including the much-raved-about thin focaccia pizza filled with cheese and cooked to perfection in the Valoriani oven. The Stracciatella Pizza, adorned with stretchy stracciatella cheese and perfectly cooked dough, is touted as one of the best pizzas in Manila.

The ambiance at A Mano complements the culinary journey you embark upon. It’s a casual yet tasteful setting, reflective of a modern-day osteria with a friendly and engaging service team that enhances the overall dining experience. Even though the pandemic has altered dining dynamics, A Mano’s soulful Italian touch remains unfazed, continuing to offer a slice of Italy in the heart of Manila.

• Address: R1 Power Plant Mall, Lopez Drive, Rockwell Center, Makati City, Metro Manila
• Phone: +63 917 552 6266 | +63 917 712 9952
• Website: amano.pickup.ph
• Instagram: @amano.ph
• Facebook: a mano
• Operation Hours: 11:00am to 9:00pm (until 10pm on Friday/Saturday and 11pm on Sunday).

A Mano Pizzeria is not just about eating; it’s about experiencing the meticulous craft that goes into creating a meal that’s both comforting and exciting. With each visit, you’re not just biting into a pizza; you’re taking a journey through the rustic lanes of Italy, right here in Manila.

Shakey’s: The Time-honored Classic

With over 40 years of pizza-serving heritage in the heart of the Philippines, Shakey’s has etched its name deep into the local culinary psyche. Since the opening of its first store in Metro Manila back in 1975, Shakey’s has grown exponentially, currently boasting a robust portfolio of 307 stores nationwide, inclusive of both company-owned and franchised outlets. The location at Upper Ground Level, SM City Manila, Natividad Lopez corner A. Villegas and San Marcelino Sts., Manila, Metro Manila, stands as a testament to its enduring appeal.

Shakey’s isn’t just a pizzeria; it’s a household name synonymous with hearty meals and cherished memories. Its position as one of the leading operators of Fast Casual Restaurants in the Philippines is no fluke. The brand has carved a niche for itself, predominantly targeting the A, B, and upper C income class segments who prefer a full-dining experience over a quick fast-food fix. The family-oriented casual dining ambiance, coupled with meal bundle offerings and party-size portions ideal for sharing, has positioned Shakey’s as the go-to spot for families and groups looking to celebrate life’s little victories over a warm, comforting meal.

The expansive menu at Shakey’s is a smorgasbord of delights. While pizza sits at the heart of its offerings, the menu extends far beyond to accommodate an array of palates. From pasta and chicken to mojos and salads, there’s something for everyone. Their traditional thin crust pizzas remain a fan favorite, offering a slice of nostalgia with every bite. The Manager’s Choice Pizza, a medley of meats and veggies, and the classic Pepperoni Crunch are iconic selections that have stood the test of time.

Shakey’s has seamlessly blended tradition with modernity to stay relevant in a rapidly evolving culinary landscape. By continually updating their menu with new offerings while retaining the classic favorites, they’ve managed to strike a chord with both the young and the old.

• Address: Multiple Locations (e.g., Upper Ground Level, SM City Manila, Natividad Lopez corner A. Villegas and San Marcelino Sts., Manila, Metro Manila)
• Phone: Multiple Numbers (e.g., (+63 2) 8404-2270 for SM City Manila location)
• Website: shakeyspizza.ph
• Contact Hotline: email callcenter@shakeysdelivery.com.ph.
• Operation Hours: Varies by location (e.g., 10:00AM – 10:00PM for SM City Manila location).

In a city that’s continually morphing to adapt to the modern world, Shakey’s stands as a beacon of timeless appeal. Its sustained popularity over the decades is a tribute to its quality, consistency, and the warm, familial ambiance that greets you every time you step through its doors.

Tartufo Ristorante: The Truffle Trendsetter

Tucked away in the urban heart of Taguig, Tartufo Ristorante is a cherished slice of Italy in Metro Manila. With its first branch nestled at G/F One Maridien Tower, 9th Avenue, BGC, Taguig City, Metro Manila and another one located at 105 Eulogio Rodriguez Jr Avenue The Grove By Rockwell, Pasig, Luzon, this eatery is a sanctuary for those yearning for a sumptuous Italian feast.

Stepping into Tartufo Ristorante, you’re greeted with an atmosphere drenched in elegance and warmth, with stylish decor, cozy seating, and a lively ambiance that beckons you to unwind and revel in good company.

The star of the show, undoubtedly, is their truffle-infused delights. Tartufo’s menu is a love letter to truffle aficionados. While the exact truffle pizzas weren’t found, their Tartufo Pizza is a crowd-pleaser, according to reviews, and is likely to be the truffle treasure that has set a trend in Manila. It’s not just about pizzas; the menu extends its arms wide open to welcome a plethora of Italian classics – from hearty pastas to an array of risottos bursting with herbs and perfectly cooked seafood, each dish is crafted to transport your taste buds straight to the rustic lanes of Italy.

• Address:
• G/F One Maridien Tower, 9th Avenue, BGC, Taguig City, Metro Manila.
• 105 Eulogio Rodriguez Jr Avenue The Grove By Rockwell, Pasig, Luzon.
• Phone:
• +63 917 142 2392 (BGC, Taguig City).
• +63 917 708 0360 (The Grove By Rockwell, Pasig).
• Website: Not available.
• Social Media:
• Facebook
• Instagram
• Operation Hours:
• Mon – Sun 08:00-00:00 (BGC, Taguig City).
• Not available for the branch at The Grove By Rockwell, Pasig.

Tartufo Ristorante doesn’t just stop at feeding your truffle obsession; it goes the extra mile to ensure the essence of Italy is encapsulated in every bite, every flavor, and every moment spent within its welcoming embrace. So, whether you’re there for the truffle or to take a gastronomic voyage through Italy, Tartufo Ristorante promises a culinary rendezvous that’s both authentic and avant-garde.

S&R New York Style Pizza: The Big Apple Bite

Ah, the allure of a New York-style pizza—thin yet supportive crust, rich tomato sauce, and a generous heap of mozzarella cheese, who could resist? S&R New York Style Pizza has not only captured this essence but is sharing a slice of the Big Apple right here in Manila. With the tagline “Big Taste. Big Fun!”, S&R is on a mission to share the biggest and most fun tasting New York-style pizza with every Filipino.

With branches spread across the archipelago, the first being in BGC, followed by expansions to Alabang, Congressional, and Aseana, Pasay City in 2006, S&R now boasts 22 active branches and counting. Not just a pizza place, S&R is a haven for those looking for a variety of American dishes. Their menu extends beyond pizza to Southern Style Fried Chicken, 100% All Beef Hotdog, Cheeseburger, French fries, and more. They also offer a sweet escape with their Deli Corner, where one can indulge in premium coffee, cakes, and delectable imported ice cream.

The convenience of grabbing a slice on-the-go from S&R is unparalleled, especially for the busy bees buzzing around the metro. With branches located inside S&R Membership Shopping warehouses and various malls throughout the Philippines, grabbing a quick, hearty meal has never been easier. And it’s not just about the food; it’s about the experience. The bustling ambiance of S&R’s outlets, resonating with chatter and laughter, is an ode to the lively spirit of New York.

• Address: Multiple Locations (e.g., Central Terminal, 1108 San Marcelino St, Manila, Metro Manila; 31st Street 3/F, Bonifacio Stopover Taguig, 1634 Metro Manila; 4/F, Robinsons Galleria, EDSA corner Ortigas Streets, Ugong Norte, Quezon City 1100 Metro Manila).
• Phone: Multiple Numbers (e.g., 02-9467325 for Bonifacio Stopover Taguig, 8866-1333 for general inquiries).
• Website: snrpizza.com
• Social Media:
• Facebook (@snrpizzaofficial)
• Instagram (@snrpizzaofficial)

Whether you’re looking to satisfy your pizza cravings or just need a quick bite in the bustling city, S&R New York Style Pizza is your go-to spot for a hearty meal that echoes the vibrant spirit of New York.

Pizzulu: The Delivery Dynamo

In a world where the craving for authentic Italian flavors meets the modern-day convenience of digital ordering, Pizzulu emerges as the knight in shining armor, or should we say, the dynamo in a fiery oven! Born amidst the pandemic, Pizzulu swiftly rose to the occasion, transforming the notion of gourmet pizza from a fine dine-in experience to a couch commodity. The brainchild of a family dreaming about European pizzerias during a lockdown dinner, Pizzulu set out to blend authentic Italian essence with the pulsing heartbeat of Manila’s food scene.

The essence of Pizzulu isn’t just confined to its remarkable array of pizzas, spanning unique and exciting flavors like black truffle mushroom pizza, spinach & artichoke, and prosciutto & arugula pizza, but extends to the supreme quality of ingredients, particularly the premium cheeses that send your taste buds on a trip to the Italian countryside with each bite.

Now, let’s talk delivery, the vein that pulses with the rhythm of convenience, making Pizzulu the talk of the town. When the world retreated indoors, Pizzulu saw an opportunity and sprinted (or should we say, zoomed?) through the digital doorway. With a transition from a modest 30sqm commissary to a massive 600sqm one within just three months post-launch, Pizzulu demonstrated a knack for keeping up with high demand, ensuring fresh brick oven pizzas land at your doorstep in a timely and fast manner, no matter the crisis outside.

With outlets like Pizzulu San Juan Commissary and Pizzulu BGC Restaurant, and a robust delivery setup, the dream of relishing gourmet pizza while nestled in your cozy abode is no longer a mere fantasy. The hours of operation are from Monday to Thursday, 11AM to 8PM, and Friday to Sunday, 11AM to 9PM, making it a reliable choice for that spontaneous pizza craving that hits right when the world outside seems too chaotic.

• Address: Pizzulu San Juan Commissary, 579 Mariano Marcos corner Allenby street, Brgy. Maytunas, San Juan City, Metro Manila 1500.
• Phone: Yet to be determined.
• Website: pizzulu.com
• Social Media:
• Instagram (@pizzulu.pizza).

With a menu that screams variety and a delivery service that echoes reliability, Pizzulu has not only brought gourmet pizza to the doorstep but has also etched a spot in the hearts of Manila’s pizza aficionados. So the next time the pizza craving hits, remember, a slice of Italy is just a click away with Pizzulu!

Gino’s Brick Oven Pizza: The Neapolitan Knight

Gino’s Brick Oven Pizza is not just a name, it’s an homage to the timeless tradition of Neapolitan pizza-making. Nestled in the urban heart of Manila, Gino’s is a realm where the old world charm of Naples meets the bustling vibe of modern-day Philippines. With a steadfast commitment to using only the freshest, locally sourced produce, Gino’s supports local farmers ensuring that each bite you take is a melody of authentic flavors that sing to your taste buds.

Now, onto the majestic menu of Gino’s! At the heart of it is their Margherita pizza, a classic ode to simplicity. With just tomato sauce, kesong puti (a local take on mozzarella), Parmesan, and basil, this pizza is a testament to the beauty of minimalism, done the Neapolitan way. The dough is a character in itself, showcasing that iconic leopard spotting which is the hallmark of a perfect brick oven pizza, as noted on their official website and echoed by a slew of happy customers.

But Gino’s isn’t just a one-note wonder. Oh no, it waltzes across the spectrum of innovation with offerings like the Bacon Gouda pizza drizzled with honey, or the S.M.EGG pizza boasting homemade sausage, mushroom, and gouda crowned with two eggs. The adventurous palate will find a haven in creations like the Buffalo Mozzarella with Fig Marmalade, or the Angelizzas, crispy mini pizzas loaded with meat sauce, mozzarella, and fresh basil.

Addresses:

• 117 G/F Finman Ctr Tordesillas St cor Bautista, Salcedo Village, Makati, Luzon, Philippines.
• 317 Katipunan Ave, Quezon City, Metro Manila, Philippines.
• Unit 341, K2 Building, Katipunan Avenue, Quezon City, Metro Manila.
• G/F, Serendra Piazza, McArthur Avenue, Bonifacio Global City, Taguig City 1630 Metro Manila.

Phone: +63 917 964 5339 (Salcedo Village, Makati).

Website: ginosbrickovenpizza.com.ph.

Whether you are a purist seeking the classic Margherita or an adventurer ready to dive into a plethora of innovative flavors, Gino’s Brick Oven Pizza is the knight that guards the sacred tradition of Neapolitan pizza-making while gallantly marching into the realms of culinary innovation. So, the next time you find yourself in Manila, let Gino’s orchestrate a pizza symphony that resonates with the rhythm of Napoli and the modern beat of Manila!

Conclusion

Ah, Manila, the city where the mundane meets the magical, especially when it comes to its vibrant pizza landscape. It’s a realm where the dough is tossed high into the realm of possibilities, where each pizzeria is a new narrative, and every slice tells a tale of culinary adventures that stretch from the bustling streets of Manila to the quaint piazzas of Italy and the iconic avenues of New York. The pizza joints we’ve journeyed through epitomize a harmonious blend of international acclaim and local love.

Crosta Pizzeria, the international ace with a global standing, sets the stage, showcasing how a humble pie can transcend borders and dance on the global stage. A Mano and Gino’s Pizza follow suit with an unwavering dedication to the age-old traditions of Italy, yet each with a distinct tune. S&R New York Style Pizza and Shakey’s bring in the essence of a hearty American and timeless Filipino experience, making every bite a cross-continental journey. Tartufo Ristorante and Pizzulu, on the other hand, are the epitomes of culinary evolution, pushing the boundaries of what a pizza can be, both in flavors and in the way it reaches your table.

This tapestry of pizzerias isn’t just a collection; it’s a testament to Manila’s ever-evolving gastronomic narrative, a place where tradition, innovation, and a dash of daring dance in a delicious tango. It’s not just about the dough, the sauce, or the toppings; it’s about the stories that unfold with each bite, the communities that come together around a piping hot pizza, and the universal love for a good old slice of pie.

So dear readers, the time has come to lace up those comfy sneakers, unbutton that top jean button, and embark on a pizza pilgrimage across the heart of Manila. Whether you’re a connoisseur of the classics, a seeker of the avant-garde, or someone with an insatiable zest for the zestiest, this city has a slice of paradise waiting just for you. Our pizzeria companions await to whisk you off on a crusty, cheesy, and utterly delightful escapade. Your slice of paradise, with a dollop of marinara magic, awaits!

Call to Action

Oh, what a cheesy, saucy, crusty journey it’s been, folks! But as they say, a meal is only as good as the company you share it with. So, we’re throwing the dough… err, ball in your court. Got a pizza place in Manila that’s the pepperoni to your cheese, or discovered a hidden gem that does wonders with a wood-fired oven? Share your pizza escapades with us and let the tales of your gastronomic adventures add flavors to our vibrant foodie community.

But wait, there’s more! Keep those foodie vibes buzzing and your forks at the ready, because our next culinary escapade is simmering on the stove and it promises to be a delightful dive into the eclectic and ever-evolving Manila food scene. Stay tuned, stay hungry, and remember, the best meals are those that tell stories. Let’s continue to write ours, one slice, one flavor, and one memorable meal at a time!

Frequently Asked Questions: Best Pizza Places in Manila

• What is the best pizza in the Philippines 2023?
• The title of the best pizza is quite the cheesy honor and it’s subjective to personal taste. However, Crosta Pizzeria has garnered international acclaim by making it to the 50 Top Pizza World 2023 list, making it a strong contender for the best pizza in the Philippines in 2023.
• Which pizza brand originated in the Philippines?
• Shakey’s Pizza is a name that has a long-standing history with the Philippines, although it originated in the USA, it has become a cherished staple among locals. On the homegrown front, Angel’s Pizza is a Filipino creation that has carved a niche for itself in the local pizza landscape.
• Where is the pizza capital of the world?
• The city of Naples in Italy is often heralded as the pizza capital of the world. It’s where the iconic Margherita pizza was born, and its pizzerias adhere to a strict traditional method of pizza-making that’s been passed down through generations.
• What is the best fast food pizza chain?
• This title can vary depending on personal preference and geographical location. Globally recognized chains like Domino’s and Pizza Hut often rank high in terms of popularity. In the Philippines, S&R New York Style Pizza and Shakey’s are among the beloved for a quick, delicious slice.